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Featured content

Inside 2024 eating & drinking occasions

This insightful webinar will share highlights from Hartman Group’s recently released report, “Eating & Drinking Occasions Landscape 2024: Underlying…

Value in an Environment of Uncertainty

While the staggering inflation of 2021-2022 has slowed, food prices remain high. The impacts of global trade tariffs are looming. And feelings of uncertainty…

Eating & Drinking Occasions Landscape 2024: Underlying Currents of Change

Understanding differences in how eating behaviors shift across the day and by generational cohorts — as they did in 2024 — is key to finding new opportunities.…

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39 results found

July 27, 2023 | Webinar

"Modern Beverage Culture 2023" Report Highlights

Consumers are leveling up their beverage choices — and their expectations. Nearly half of all consumers consider health-related attributes like simple…

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May 11, 2023 | Webinar

Opportunities For Products Made With Protein From Fermentation

The webinar shares highlights from primary qualitative and quantitative research conducted by Hartman Group and sponsored by Perfect Day and Cargill, which…

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April 27, 2023 | Webinar

"Health and Wellness 2023: The Great Wellness Reset" Report Highlights

Did you know that only 29% of consumers would rather use medicine to manage a health issue than change diet or lifestyle, yet 41% report taking prescription…

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March 21, 2023 | Webinar

The Growing Consumer Opportunity for Precision Fermentation

The webinar shares highlights from primary qualitative and quantitative research conducted by Hartman Group and sponsored by Perfect Day and Cargill, which…

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March 02, 2023 | Webinar

"A New Landscape of Eating: 2022 Eating Occasions" Report Highlights

The landscape of eating has fundamentally changed. And while we cannot predict the future, every indication thus far is that we, as a society, are not…

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February 02, 2023 | Webinar

"Food & Technology 2023" Report Highlights

In this 20-minute webinar, our CEO Laurie Demeritt will share key data and insights from our report, "Food & Technology 2023.""Food & Technology…

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October 26, 2022 | Webinar

"Food Sourcing in America 2022" Report Highlights

In this informative webinar, Shelley Balanko, SVP of Business Development will share key insights and implications for CPG food and beverage brands, food…

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August 10, 2022 | Webinar

"Modern Approaches to Eating 2022" Report Highlights

In this informative webinar, members from Hartman Group and M Booth will share key insights, implications and recommended communications for CPG food and…

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April 28, 2022 | Webinar

Organic 2022: Then, Now, Next Report Highlights

Presented by: Laurie Demeritt, The Hartman Group’s CEO

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