Thinking

Shared knowledge helps push the industry forward, which is why we’re proud to offer free resources that help you keep a pulse on consumer culture and understand the trends influencing your business.

The HartBeat newsletter

Want snackable insights delivered straight to your inbox? Subscribe to the HartBeat newsletter for presentation-ready infographics, timely trends, innovation thought-starters, strategic POVs and exclusive sneak-peaks at our latest research.

Subscribe

Featured content

Eating & Drinking Occasions Landscape: Spontaneous vs. Planned Occasions

Spontaneous occasions account for 53% of all adult occasions, amounting to 192 billion mouths annually. While these occasions tend to be motivated by hunger, planned…

The New Beauty

44% of all consumers are actively taking steps to support beauty, and 20% of Gen Z consumers say it is one of the top 3 health benefits they are focused…

Key insights from “Health Benefits 2024”

For over 20 years, Hartman Group’s Health & Wellness syndicated series has tracked the evolution of American health and wellness culture: translating…

Latest content

37 results found

October 06, 2021 | Webinar

Path to Purchase: The Role of Brand in Guiding Shoppers’ Choices. Report Highlights.

Presented by Laurie Demeritt, CEO, The Hartman Group

Learn more
March 19, 2021 | Webinar

How America Snacks: Report Highlights

Presenter: Laurie Demeritt, CEO, The Hartman Group

Learn more
February 03, 2021 | Webinar

Eating Occasions in America: How the Pandemic Altered the Way We Eat

Presenter: Shelley Balanko, Ph.D., SVP, The Hartman GroupDownload your free copy of the Eating Occasions White Paper

Learn more
January 21, 2021 | Webinar

Food Sourcing in America 2020

Food Sourcing in America 2020 Presenter: Laurie Demeritt, CEO, The Hartman Group

Learn more
September 16, 2020 | Webinar

Pandemic Disruption: The Culture of Stress and Anxiety in America

Shelley Balanko, Hartman’s senior vice president, discusses the culture of stress and anxiety that Americans are living with. She describes how Covid-19…

Learn more
September 02, 2020 | Webinar

Functional Food & Beverage 2020 Report Highlights

The Functional Food & Beverage 2020 Report Highlights webinar provides insights from the report on topic areas that include: functionality in context, consumer…

Learn more
August 11, 2020 | Webinar

Hartman’s COVID-19’s Impact on Eating Report Highlights

Hartman’s COVID-19’s Impact on Eating Report Highlights

Learn more
July 31, 2020 | Webinar

Value in the Time of COVID-19 Report Highlights

This webinar will identify key questions and strategic implications that those in the food business must address as they pursue growth post-COVID-19.

Learn more
Show