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Ideas in Food 2026
Ideas in Food 2026 unpacks 22 emerging trends that have the potential to develop into established trends over the next 3-5 years. These nascent ideas have…
Rethinking Brand Strategy in a Shifting Landscape
In our latest white paper, we explore how most successful food and beverage brands don’t just follow trends — they lead by aligning with cultural shifts, deeply…
Behind the scenes of “Food Sourcing in America 2025"
This webinar goes beyond surface-level findings from the report, providing a look inside our discussions with real consumers that helped inform key takeaways…
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Preview: 2026 syndicated report bundle
We field four syndicated research studies each year, focusing on topics that are timely and relevant to companies across the food and beverage industry:…
Learn moreTrading up, not trading off: Premium benefits of modern convenience
As the days get longer and travel plans ramp up, consumers will be searching for convenient food and beverage options that make life on-the-go a little…
Learn morePower to private brands
As food sourcing becomes more fragmented, it is critical to understand when and how private brand offerings factor into decisions around where to shop…
Learn moreLiving vibrantly: The daily pursuit of vitality
As consumers prioritize improving their quality of life, vitality has emerged as the ideal of living well. Put simply, vitality is a daily pursuit of vibrancy…
Learn moreIs one-stop shopping dead?
Food and beverage sourcing has grown increasingly fragmented, leaving retailers eager to recruit more trips from more shoppers — or to grow basket sizes…
Learn moreDiving back into dinner
Understanding differences in how eating behaviors shift across the day and by generational cohorts — as they did in 2024 — is key to finding new opportunities.…
Learn moreWillpower and wellness
Love them or hate them, ‘tis the season of resolutions. Many of your customers are actively pursuing a new goal or revisiting an old one they didn’t…
Learn moreShifting perspectives
Over the last decade, consumers’ quality definitions have shifted to focus more on food production (such as minimal processing and sustainable production)…
Learn moreTrends are changing, but these key themes aren’t
Taking a break from your last-minute holiday shopping to read yet another trend report? Are you struggling to see the forest through the trees? Rather…
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