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Featured content

Eating & Drinking Occasions Landscape 2025: Modern Needs & Sourcing Strategies

What if the biggest driver of how people eat today isn’t what they choose — but when and how they choose it? “Eating & Drinking…

The impact of GLP-1s in an era of disruption

We’re excited to share that our latest white paper offers critical insight into this highly sought-after topic, exploring how GLP-1 adoption is reshaping…

Live Q&A: Inside the Digital Food Culture Gap

This webinar explored how consumers want technology to fit into their everyday food experiences, with experts breaking down key behaviors, expectations, and…

Latest content

April 03, 2023 | Infographic

Introducing the Great Wellness Reset 2023

2023 is the year of the Great Wellness Reset. In Health and Wellness 2023 we learned consumer culture is not COVID-free, but consumers have a new perspective…

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March 27, 2023 | Article

Performance Energy: Blending Beverage Benefits

Brands today not only need to deliver a tasty product to consumers, they also need to do so in an authentic and transparent manner. But is it enough…

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March 21, 2023 | Webinar

The Growing Consumer Opportunity for Precision Fermentation

The webinar shares highlights from primary qualitative and quantitative research conducted by Hartman Group and sponsored by Perfect Day and Cargill, which…

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March 17, 2023 | Article

Alone in the Morning

 “Alone in the Morning.” Is that the title of a new podcast, or a paint color? Neither. It’s the latest trend in American food culture. Actually, it’s…

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March 13, 2023 | Article

NEW STUDY—MODERN BEVERAGE CULTURE 2023

From quenching thirst to nourishment to celebration, beverages play an important role in consumers' lives. The Hartman Group’s Modern Beverage…

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March 06, 2023 | White Paper

Fermenting the Future: The Growing Opportunity for Products Made with Precision Fermentation

We are on the cusp of a revolution in food production. The past several years have seen a rapid acceleration of innovation in food technology. New and…

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March 06, 2023 | Article

Fermenting the Future

Hallmark study on precision fermentation reveals burgeoning appetite for new food techWe are on the cusp of a revolution in food production. The past several…

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March 02, 2023 | Webinar

"A New Landscape of Eating: 2022 Eating Occasions" Report Highlights

The landscape of eating has fundamentally changed. And while we cannot predict the future, every indication thus far is that we, as a society, are not…

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March 01, 2023 | Report

Health & Wellness 2023: Pets & Health

A supplement to “Health & Wellness 2023: The Great Wellness Reset”, “Pets and Health” explores both the impact pets have on their owners’…

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