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Snacking 2026: Balancing Purpose and Pleasure
Snacking has evolved into a lifestyle, with American consumers exhibiting diverse and dynamic eating patterns that vary significantly between individuals…
The impact of GLP-1s in an era of disruption
We’re excited to share that our latest white paper offers critical insight into this highly sought-after topic, exploring how GLP-1 adoption is reshaping…
Live Q&A: Inside the Digital Food Culture Gap
This webinar explored how consumers want technology to fit into their everyday food experiences, with experts breaking down key behaviors, expectations, and…
Latest content
Sustainability Today: Upcycled Foods and Beverages
The Hartman Group’s Sustainability 2021: Environment and Society in Focus report finds that Upcycling appeals to consumers as a smart and inventive…
Learn moreFood in Focus: Where Do American Meals and Cooking Stand Today? What About the Future?
If you’re immersed in the culture and business of food (as we are!), our collective psyche these past two years has been dominated by how COVID-19 impacted…
Learn moreSustainability Today: Single-Use Plastic Waste
The Hartman Group’s Sustainability 2021: Environment and Society in Focus report finds that single-use plastic waste is a major concern for consumers…
Learn moreIn Their Own Words: How Today’s Consumers Rate the “Value” of a Brand
Private brands now offer consumers a strong, competitive option that not only is cost-effective but also often taps into modern notions of healthy, high-quality…
Learn moreSustainability Today: Carbon Neutral
The Hartman Group’s Sustainability 2021: Environment and Society in Focus report finds that consumers are becoming increasingly savvy about regulation…
Learn moreThanksgiving and the Holidays Ahead: COVID-19 and Adjusting to Disruption
COVID-19 continues to disrupt Thanksgiving and holiday plans but to a lesser extent than in 2020Last year at this time, as we moved out of some of the…
Learn moreTop-Tier Considerations When Choosing Which Food and Beverage Products to Buy
The Hartman Group’s Brand Ambition: Food and Beverage Brands & Beyond report finds that consumers consider taste, price and quality as the first-tier…
Learn moreHealth & Wellness Worldview: Consumer Insights from Six Countries
Prior to the global spread of COVID-19, health & wellness was already a top priority for many consumers. While the pandemic has certainly been a key…
Learn moreHow Sweet It Is: Our Complex Relationship with Sugar and Sweeteners
Despite allowances for indulgence in a stressful year, our Health & Wellness: Reimagining Well-being Amid COVID-19 report finds that excess sugar concerns…
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