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Behind the scenes of "Sustainability 2025: Do Consumers Care?"
Despite inflation, the need for convenience and waning resonance of the term ‘sustainability,’ consumers still care about the issues. In this webinar, take…
Ideas in Food 2026
Ideas in Food 2026 unpacks 22 emerging trends that have the potential to develop into established trends over the next 3-5 years. These nascent ideas have…
Rethinking Brand Strategy in a Shifting Landscape
In our latest white paper, we explore how most successful food and beverage brands don’t just follow trends — they lead by aligning with cultural shifts, deeply…
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New Frontiers of Premium Dairy — From Local to Grass-Fed and Organic
We Learn How Five Acre Farms and Maple Hill Creamery Are Hard at Work Crafting Premium Dairy ProductsOver the past several years, the dairy aisle has been…
Learn moreHealthy Living Today: Mental Health
Americans’ approach to health and wellness in 2021 reflects both longer-term trends and pandemic priorities. Notably, the desire for a balance between…
Learn moreFor Your Brand’s Consideration. What Motivates Today’s Shoppers to Try and Buy Food and Beverage Products?
Hartman Group report examines how trends in the American cultural landscape have affected the role brands play in consumers’ food lives and provides…
Learn moreHow Consumers Approach and Think About SNACKING Today
Snacking is a dynamic consumer behavior, with an array of approaches, dayparts, needs, attitudes, and words associated with the practice today. The Hartman…
Learn moreInsights Inspiring Thinking Big—and Boldly
Did you know that here at The Hartman Group we have a team dedicated to translating consumer behavior and food culture into strategic growth opportunities…
Learn moreA Day in the Life: Snacking Culture in America
This infographic provides a representative look at consumer approaches to snacks and meals throughout the day. Consumer participation in meal and snack…
Learn moreSustainability Next: Purchasing, Consumption, Values … Action?
From the Effects of Consumption to Global Warming and Social Justice: What’s Next in Sustainability? We all know how COVID-19 changed the public’s…
Learn morePlant-Based Eating Trends: Label Scrutiny
Eating approaches — a key modality for addressing and avoiding health issues—have evolved in some ways and remained remarkably constant in…
Learn moreHealth & Wellness 2021: COVID-19’s Impact on Consumer Sentiment
Undoubtedly, we have been living through and experiencing a very interesting time, not just in American history but in our shared personal and professional…
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