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Featured content

Eating & Drinking Occasions Landscape: Spontaneous vs. Planned Occasions

Spontaneous occasions account for 53% of all adult occasions, amounting to 192 billion mouths annually. While these occasions tend to be motivated by hunger, planned…

The New Beauty

44% of all consumers are actively taking steps to support beauty, and 20% of Gen Z consumers say it is one of the top 3 health benefits they are focused…

Key insights from “Health Benefits 2024”

For over 20 years, Hartman Group’s Health & Wellness syndicated series has tracked the evolution of American health and wellness culture: translating…

Latest content

January 21, 2021 | Infographic

America’s Changing Eating Habits During COVID-19

44% of consumers say they are eating healthier during the pandemic (compared to 35% in April/May 2020). How has consumers’ understanding of health shifted…

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January 21, 2021 | Webinar

Food Sourcing in America 2020

Food Sourcing in America 2020 Presenter: Laurie Demeritt, CEO, The Hartman Group

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January 19, 2021 | Article

A “Munch”-Needed Distraction

Hartman Group report reveals that the pandemic has brought an increase in snacking where the primary motivation is simply some form of distraction Bellevue, WA…

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January 14, 2021 | Infographic

Motivations for Using Functional Foods and Beverages

Over half the U.S. population uses functional foods or beverages—and most non-users profess to be open to these products. There are multiple motivations…

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January 12, 2021 | Article

The Rise of Private Label During COVID-19

There’s little doubt that the now infamous food and nonfood shortages of the first wave of the pandemic in March 2020 helped push consumers toward private…

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January 07, 2021 | Infographic

How We Shop: Safety Is a Top Priority

The need for safety and security is the fundamental driver of consumer decisions when it comes to food shopping today. Consumers take on the responsibility…

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January 05, 2021 | Article

After the Pandemic: Consumers Look Ahead on Wellness and Shopping

As 2020 draws to a close, looking back we note how COVID-19’s disruptive impacts on communities, households and individuals have triggered deeper examination…

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December 29, 2020 | Article

Wearing Masks, Shopping Local, Minimizing Risk: The In-Person Grocery Shopping Journey

The COVID-19 pandemic has introduced unprecedented disruptions to how consumers procure food, including disturbances to the supply chain, changes to how…

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December 21, 2020 | White Paper

COVID-19’s Continued Impact on Eating – December 2020

Today, COVID-19 continues to play a role in how Americans eat, yet there is a strong desire to achieve normalcy. The occasion context, including where…

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