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Ideas in Food 2026
Ideas in Food 2026 unpacks 22 emerging trends that have the potential to develop into established trends over the next 3-5 years. These nascent ideas have…
Rethinking Brand Strategy in a Shifting Landscape
In our latest white paper, we explore how most successful food and beverage brands don’t just follow trends — they lead by aligning with cultural shifts, deeply…
Behind the scenes of “Food Sourcing in America 2025"
This webinar goes beyond surface-level findings from the report, providing a look inside our discussions with real consumers that helped inform key takeaways…
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FMI: Back to School report
FMI, with research by The Hartman Group, releases August “Back to School” report, the fifth edition of its U.S. Grocery Shopper Trends 2022…
Learn moreConsumer vs. Restaurant: Diets, Eating Habits, and the Challenges of Eating Out
Americans love to eat out, and yet Hartman research finds that restaurant offerings present challenges to individual eating approaches and food sourcing. While…
Learn moreThe Rules of Eating – Eating Approach Motivations, Strategies & Challenges
What eating approaches do consumers take today and what rules (if any) do they use to guide their diets? Our latest report, Modern Approaches to Eating, observes…
Learn more[Slideshow] Hartman Group 2023 Syndicated Study Lineup
From Health & Wellness, Sustainability and Beverages to Gen Z/Gen Alpha – What’s Next for the Food and Beverage Industry? What’s…
Learn morePlant-Focused Eating – Insights from Our New Modern Approaches to Eating Report
Vegan, vegetarian or flexitarian? Our latest Hartman Group report Modern Approaches to Eating explores the wide range of consumer interpretations of “plant-based…
Learn moreThe Cultural Context for Diets and Eating Approaches – Insights from our New Modern Approaches to Eating Report
Food is central to our lives, and how consumers choose to eat reflects their identity and values, shaped by culture. Our latest report, Modern Approaches…
Learn moreInfographic Slide Show – Highlights from New Hartman Modern Approaches to Eating Report
Our slide show via Modern Approaches to Eating highlights the centrality of food to our lives: How consumers choose to eat reflects their identity and…
Learn moreFMI: Hybrid Grocery Shopping Is Transforming the Food Retail Landscape, New Survey Finds
FMI, with research by The Hartman Group, launches third report in a six-part series: “Navigating A Hybrid World.” FMI’s 2022 U.S Grocery…
Learn more3 things to know about food, inflation, and consumers today
As part of ongoing Hartman Group research, we asked consumers to weigh in on topics that connect food, grocery shopping and other aspects that link to…
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